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EDESIA Supervisors

The EDESIA supervisory pool is composed of members of partner institutions across the Norwich Research Park, from senior investigators to early career researchers. Examples of supervisors within the EDESIA community are provided below and are listed according to partner institution. This list of researchers is not exhaustive and is expected to grow through the duration of the programme.

All students will be supported by an experienced mentor in their initial year to help with the selection of rotations and training. During their substantive PhD project, students will have a supervisory team with at least two academics, with the possibility of additional supervisors at the student’s request (e.g. for gender balance or additional expertise).

Primary supervisors will be expected to have significant research funding and a track record of research outputs. They will also have excellent records of supervision and training, including in Equality and Diversity.

University of East Anglia (UEA)

  • Dr. Yongping Bao | Reader

    Research Area – Cancer Studies

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  • Prof. Tracey Chapman | Professor of Evolutionary Genetics

    Research Area - Effects of diet, sexual selection and sexual conflict on lifespan and life history in model fruit fly systems

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  • Prof. Ian M Clark | Professor of Musculoskeletal Biology

    Research Area - The role of diet-derived bioactives in cartilage homeostasis and osteoarthritis

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  • Dr. Rose Davidson | Lecturer in Nutrition and Biomedicine

    Research Area – Nutrition and Preventive Medicine

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  • Prof. Andrew Fearne | Professor of Value Chain Management

    Research Area - Food supply chains and purchasing behaviour

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  • Dr Jelena Gavrilovic | Senior Lecturer in Cell Biology

    Research Area - Human inflammatory conditions in ex vivo systems; mechanisms underpinning healthy and pathological tissue responses

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  • Prof. Simone Immler | Professor of Genetics and Reproduction

    Research Area – Organisms and the Environment

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  • Dr. Gwen Le Gall | Lecturer in Nutritional Biochemistry

    Research Area – Nutrition and Preventive Medicine

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  • Prof. Anne Marie Minihane | Professor of Nutrigenetics

    Research Area - apoE genotype, n-3 fatty acids and cardio-metabolic and cognitive health

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  • Prof. Maria O'Connell | Professor of Cell Biology

    Research Area - Investigating plant natural products as therapeutics and nutraceuticals in inflammation

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  • Dr. Derek Warren | Associate Professor in Pharmacology

    Research Area – Molecular and Tissue Pharmacology

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  • Prof. Ailsa Welch | Professor of Nutritional Epidemiology

    Research Area – Effects of Nutrition on Ageing

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John Innes Centre (JIC)

  • Dr Janneke Balk | Project Leader

    Research Area - Iron metabolism in plants and microbes, including iron biofortification of wheat to improve human nutrition

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  • Prof. Ant Dodd | Group Leader

    Research Area – Genes in the Environment

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  • Prof. Cathie Martin FRS | Project Leader

    Research Area - Specialised metabolism in plants, Chinese Traditional Medicine, nutritional analysis of plant-based foods, plant breeding, plant genomics

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  • Dr David Seung | Project leader

    Research Area - Investigating molecular mechanisms of starch synthesis in plants and their applications in crop improvement

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  • Prof. Cristobal Uauy | Project leader

    Research Area - Wheat genetics and genomics to enhance protein and micronutrient content in the grain

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  • Dr Sanu Arora | Group Leader

    Research Area - Biochemistry and Metabolism

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  • Dr Philippa Borrill | Group Leader

    Research Area - Crop Genetics

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  • Dr Myriam Charpentier | Group Leader

    Research Area - Cell and Developmental Biology

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  • Prof Steve Penfield | Group Leader

    Research Area - Crop Genetics

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Quadram Institute Bioscience (QIB)

  • Dr Cathrina Edwards | Career Track Research Leader

    Research Area - Manipulating plant food structure to optimise the bioaccessibility of starch and other nutrients in pulses

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  • Dr Brittany Hazard | Group Leader

    Research Area – Improving the Health Impact of Wheat Starch

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  • Prof. Nathalie Juge | Research Leader

    Research Area - Role of host and dietary glycans in the interaction between gut microbes and the host

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  • Dr Paul Kroon | Research Leader

    Research Area - Interaction of dietary polyphenols with the gut microbiota and host and benefits to cardiometabolic health

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  • Dr Stephen Robinson | Research Leader

    Research Area - Gut Microbes and Health; specifically related to vascular health and cancer

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  • Dr Maria Traka | Deputy Head of Food Databanks National Capability; Research Leader

    Research Area - Food composition, dietary assessment and metabolic monitoring, effect of food on metabolism, disease prevention, clinical studies

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  • Dr Frederick Warren | Career Track Research Leader

    Research Area - Structural analysis and digestion of fermentable carbohydrates

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  • Prof Martin Warren | Group Leader

    Research Area - Food, Microbiome and Health

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EDESIA Supervisors - Research With Us